Not much else to report - we continue to enjoy eggplant and hot and sweet peppers, and badly miss our tomatoes. In addition to prepping for Monticello, I am wrapping up the season - finishing up documentation, labeling pictures, and packaging up saved seeds (of which I have an awful lot!).
Work on final edits for the book will probably begin soon....I am ready for email requests for changes and additions from Storey.
Final note - I am sad to report that Zely and Ritz, the wonderful Glenwood Avenue restaurant that hosted superb tomato dinners for the last 6 years, decided to close its doors. My fond memories of those dinners, as well as my friendship with Sarig and Nancy, will last forever.